INSPECTION REPORT Health Protection RDUT-CKXUH8

PREMISES NAME Tim Hortons #3166		Tel: (604) 858-8300 Fax:
PREMISES ADDRESS 6640 Vedder Rd Chilliwack, BC V2R 0J2		INSPECTION DATE November 7, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ivy Mitchell		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

well lit & tidy facility hand wash stations equipped & available 3 compartment sink with 200ppm quats available 200ppm quats available for food contact surfaces rear dry storage off ground all coolers below 4*C freezers below -18*C hot holding above 60*C high temp dishwasher at 82.9*C no signs of pest ice machine clean & scoop stored separately