INSPECTION REPORT Health Protection SDHI-CQTVCL

PREMISES NAME Tim Hortons #2172		Tel: (604) 501-2253 Fax: (604) 501-9921
PREMISES ADDRESS 12169 72nd Ave Surrey, BC V3W 2M1		INSPECTION DATE April 12, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Holly Cameron		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection Conducted - Refer to routine inspection report #SDHI-CQLQ3C for outstanding violations Observations: - General sanitation is satisfactory - Dishwasher has been repaired and is measured at 75'C at plates surface (above minimum required final rinse temperature of 71'C) - Hand washing station upon entry into preparation area is supplied with hot and cold running water, liquid soap and paper towel - No signs of pests during inspection Notes: - Inspection report will be emailed to the operator Please contact the health inspector for any questions or concerns.