INSPECTION REPORT Health Protection 247953

PREMISES NAME S&W Pepper House		Tel: (604) 916-8177 Fax: (604) 437-5706
PREMISES ADDRESS 1812 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE August 12, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yuefa Hu		NEXT INSPECTION DATE August 14, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This inspection done by an EHO student. COMMENTS The following outstanding corrections have been made: -Cleaning have been done underneath two compartment sink and deep frying unit. *Operator still in the process of developing Covid-19 safety documents. Ensure Covid-19 safety plan available and documented on-site on or before 2020/08/14