INSPECTION REPORT Health Protection NMAR-CKRR8L

PREMISES NAME Cornerstone Cafe		Tel: (604) 371-4042 Fax:
PREMISES ADDRESS 205 - 20167 96th Ave Langley, BC V1M 3C5		INSPECTION DATE November 1, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Joseph Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sanitizer concentration in spray bottle at 10 ppm Corrective Action(s): Replace solution 2-3 days. 30 mls chlorine bleach 5% per 4 litres of water. Solution replace Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation (CORRECTED DURING INSPECTION): Dishwasher detergent line not in contact with detergent Corrective Action(s): Ensure detergent line is in contact with detergent. Dishware is washed with detergent and then washed in dishwasher. Detergent line connected with detergent supply Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing station maintained. Coolers below 4 Celsius. Sandwich coolers below 4 Celsius. Hot held foods kept above 60 Celsius. Freezers below -18 Celsius. Dishwasher final disinfecting rinse +71 Celsius. Surfaces maintained Sanitizer in use in spray bottle tested at 100 ppm Chlorine. Replace solution at least once a week.