INSPECTION REPORT Health Protection CTIN-AY7SRZ

PREMISES NAME Caffe Artigiano		Tel: (604) 478-2180 Fax: (604) 478-2182
PREMISES ADDRESS 4359 Hastings St Burnaby, BC V5C 2J7		INSPECTION DATE April 26, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sammy Piccalo		NEXT INSPECTION DATE April 27, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

High temperature dishwasher has been serviced. Service company connected chlorine sanitizer to the dishwasher unit. Detected 100ppm chlorine at plate level. Chlorine test strips provided. Cleaning of the flooring area under espresso machine was not properly cleaned; directed operator to clean floor to the wall. Completed at end of inspection. Bleach sanitizer is available in labelled buckets, measured at 100ppm. Quats sanitizer in spray bottle in use. Optimal level is 200-400ppm, test paper also available. ***Observed reusable cups/mugs being used. This is in contrary to the condition required on the Correction Order. A violation ticket to non-compliance of Correction Order shall be issued. Please run all dishware and utensils through dishwasher.