INSPECTION REPORT Health Protection MDIL-B8FSNV

PREMISES NAME Pizza 24		Tel: (604) 746-6000 Fax:
PREMISES ADDRESS 101 - 2451 Clearbrook Rd Abbotsford, BC V2T 2Y1		INSPECTION DATE January 15, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sarbjit Bhateja		NEXT INSPECTION DATE January 18, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: only employee on duty at the time of inspection did not Foodsafe level 1 training. Corrective Action(s): Another employee with Foodsafe level 1 called into work, Ensure at least one staff on duty has Foodsafe level 1 training. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash stations stocked with liquid soap and paper towels - All cooler ambient air temperature below 4 degree Celsius - Stand up freezer ambient air temperature below -18 degree Celsius. defrost the freezer. - pizza slice hot holding ambient air temperature above 60 degree Celsius - 100 ppm Cl solution for wiping cloths prepared during the inspection. Prepared during the inspection. - general sanitation satisfactory at the time of inspection - no pest activity noted at the time of inspection Note: repair the washroom hot water tap.