Fraser Health Authority



INSPECTION REPORT
Health Protection
DSEA-BGQTNF
PREMISES NAME
The Re-Up BBQ		Tel: (604) 553-3997
Fax:
PREMISES ADDRESS
114 - 810 Quayside Dr
New Westminster, BC V3M 6B9		INSPECTION DATE
October 7, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Yuan Yuan Zhao		NEXT INSPECTION DATE
October 09, 2019
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections, Issue Correction Order
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
304 - Premises not free of pests [s. 26(a)]
Observation: OUTSTANDING: -rodent droppings observed in the corner adjacent to the back door
-shredded wood and rodent droppings observed behind the ice machine and floor level under the PC
-shredded insulation found underneath low temperature dishwasher
Corrective Action(s): Remove the droppings and shredded insulation. CONDUCT A DEEP CLEAN OF THE FACILITY and follow all pest control company's recommendations
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: OUTSTANDING: Food and grease build up observed in the following areas;
-debris tray at the front of the smoker
-on cambro stainless steel table and back stainless steel table
-behind the smoker

cleaning also required along back splash of dishwashing area and walls around the handsink
Corrective Action(s): Clean the above noted areas immediately. re-inspection in 2 days
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

ribs and smoked brisket in cambro warmer. products were moved into the hot holder after reheating (brisket measured 65C)
Center column of the kitchen was cleaned, as well as the wire rack adjacent to it.
dead mouse was removed from the tin cat trap adjacent to the walk-in cooler door