Fraser Health Authority



INSPECTION REPORT
Health Protection
261853
PREMISES NAME
Gallaghers Coffee Bar & Cafe
Tel: (604) 461-4717
Fax:
PREMISES ADDRESS
7 - 232 Newport Dr
Port Moody, BC V3H 5B9
INSPECTION DATE
April 12, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Kyoung Won Min
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Minor attention to cleaning of premises
Corrective Action: Clean and sanitize perimeter, shelves and drawers to maintain sanitary conditions
Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General comments:
Hand washing sink adequately stocked with hot/cold water, liquid soap, and paper towels
- All coolers at 4C or below
- All freezers at -18C or below
- High temperature dishwasher final rinse achieved 71C at plate level
- Bleach sanitizer buckets with wiping cloths and spray bottles measured at 100ppm (ensure to change sanitizer buckets throughout the day)
- No signs of pest infestations
- Foodsafe certified staff onsite
- Note: meat slicer should be taken apart to clean and sanitize