Fraser Health Authority



INSPECTION REPORT
Health Protection
MLOO-D2VVCP
PREMISES NAME
Delta Golf Club
Tel: (604) 594-1414
Fax: (604) 594-8355
PREMISES ADDRESS
11550 Ladner Trunk Rd
Delta, BC V4K 3N3
INSPECTION DATE
February 28, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Kiranjit Choban
NEXT INSPECTION DATE
March 07, 2024
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
304 - Premises not free of pests [s. 26(a)]
Observation: Rodent droppings observed at the following areas:
- Floors along the perimeter of the kitchen
- Dry storage shelving
- Cutlery cupboards. Shredded cardboard box also observed in cutlery cupboard
Corrective Action(s): Clean up droppings and sanitize all affected areas. Wash all cutlery in dishwasher. Seal gaps and holes to prevent pest entry. Correct as soon as possible.
Violation Score: 15

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Center prep cooler is maintaining ambient temperatures of 7°C.
Corrective Action(s): Service this prep cooler so it is able to maintain 4°C or less. Correct as soon as possible.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Kitchen was not in operation at the time of inspection

- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels
- Coolers are ≤ 4°C, freezers are ≤ -18°C
- High temperature dishwasher is available. Final rinse temperature reached ≥ 71°C.
- 200 ppm Quat sanitizer is available
- Ventilation hood is maintained
- Ice machine is maintained
- Dry storage areas are maintained
- Premises is well lit

Note:
- Pest control services in place. Send the 3 most recent pest control reports to health inspector.
- Post the health permit in a location that is visible to the public. Ensure updated decal is affixed to the permit.