INSPECTION REPORT Health Protection 241864

PREMISES NAME Japanese Restaurant - Take Out		Tel: (604) 882-3199 Fax:
PREMISES ADDRESS D102 - 20159 88th Ave Langley, BC V1M 0A4		INSPECTION DATE January 17, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kwang Kwon Park, Misook Jang		NEXT INSPECTION DATE January 31, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: - Floor in washroom, and parts of kitchen dirty/greasy. Excessive. Date to be corrected by: 2 weeks - Fixed baseboards in kitchen area, but not in washroom Date to be corrected by: 6 months Corrective Action(s): --> Apply degreaser detergent (kitchen cleaner) and leave for a time (10 minutes?), then mop up. May need to do this more than once to remove build-up --> Continue to fix baseboards Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooling units less than 4C Freezing units below -18C - Bleach solution measured at 200 ppm in sink and cloth bucket - Good. Discussed with operator and he changes every 2 hours. - Reduce/Remove ove some clutter on work table in kitchen. - - Prep cooler better organized. Raw proteins on lowest shelf - Good.