INSPECTION REPORT Health Protection LKIM-CXVR8R

PREMISES NAME Executive Hotel Burnaby - Restaurant		Tel: (604) 298-2010 Fax: (604) 298-1123
PREMISES ADDRESS 4201 Lougheed Hwy Burnaby, BC V5C 3Y6		INSPECTION DATE November 24, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sugunan Manoharan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # LKIM-CXSS2B of Nov-21-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Rodent droppings found on tops of canned food items in dry storage area Rodent droppings found on tops of dry goods storage containers (flour) in dry storage area . Correction: Ensure tops of canned food items and pest proof bins are sanitized IMMEDIATELY. .

Comments

ITEMS CORRECTED: - Contaminated food items discarded at previous inspection - All surfaces cleaned and sanitized - Rodent droppings cleaned from dry goods areas and under dishwasher - Door sweeps on all kitchen doors including door to dry goods area ITEMS TO BE CORRECTED: - Dry goods to be added to pest proof containers - Continue to trap and monitor for pests