INSPECTION REPORT Health Protection ZDER-AEUUM6

PREMISES NAME Starbucks Coffee #7149		Tel: (604) 522-3002 Fax:
PREMISES ADDRESS 110 - 1005 Columbia St New Westminster, BC V3M 3X3		INSPECTION DATE October 18, 2016	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Karine Lafontaine		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine: -All handsinks fully supplied and accessible -Sanitizer noted 200 ppm QUATS in buckets -High temp dishwasher noted 78 C at the plate -Display cooler: 3 C (new display cooler installed) -Standing double freezer: -18 C -Standing double cooler:4 C -Dairy cooler: 2 C -Prep cooler: 3 C -Sandwich cooler: 3 C -No signs of pest activity noted -All food appears protected - off the ground and covered -Storage organization satisfactory -Ice machine and scooper appears to be maintained in sanitary condition -General sanitation appears excellent