INSPECTION REPORT Health Protection NMAR-BMESFS

PREMISES NAME 200th Street Chevron		Tel: (604) 418-0822 Fax: (604) 513-5721
PREMISES ADDRESS 8615 200th St Langley, BC V2Y 1Z7		INSPECTION DATE March 5, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Trevor Do		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation (CORRECTED DURING INSPECTION): Ice machine ice bin guide, discolored Corrective Action(s): Disinfect ice bin guide. Corrected during inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # NMAR-BM6UXL of Feb-26-2020 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice bagged on site, ice machine has particulate, debris accumulation in unit. Correction: Clean and disinfect ice machine as per manufactures requirements. Routinely. Discontinue ice bagging for retail until the machine has been serviced. Staff to wash hands prior to handling ice, disposable gloves may used when dispensing ice into bags. Ice is a food product and is to be handled in sanitary manner, staff bagging ice to have sanitiary procedure for reference and training.

Comments

Ice machine cleaning procedure available.