INSPECTION REPORT Health Protection ABAI-APEQSR

PREMISES NAME Active Body Express		Tel: (604) 418-3009 Fax:
PREMISES ADDRESS 101 - 4199 Lougheed Hwy Burnaby, BC V5C 3Y6		INSPECTION DATE July 19, 2017	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Josephine Tortora		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash station was fully equipped with soap, paper towel, hot and cold running water. All coolers 4C or less (prep cooler, upright two door cooler...etc) Freezer - 17C Premises makes smoothies and juices on site and sells premade meals from their Kingsway location. Good general sanitation.No obvious sign of pest activity noted at time of inspection. Ice machine appeared clean with scoop for ice stored outside of the ice in a separate container. Quat sanitizer at source and in sanitizing compartment of ware washing sink 200ppm. * Ensure food contact surfaces are sanitized routinely throughout the day. Keep resuable wiping cloths stored in 200ppm quat sanitizer to prevent microbial growth. Manual ware washing procedures reviewed at time of inspection – no concerns. Ensure juicer on site is taken a part and fully cleaned/sanitized at least every 4 hours. All foods appeared protected (ie. covered, stored off the ground...etc) Foodsafe trained staff on duty.