INSPECTION REPORT Health Protection 252056

PREMISES NAME Tim Hortons #1911		Tel: (604) 468-8840 Fax:
PREMISES ADDRESS 1320 Kingsway Ave Port Coquitlam, BC V3C 6P4		INSPECTION DATE May 18, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE May 18, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Gen - All cooling units </=4C - All freezers </=-18C - All hot holding units >/=60C - High temperature dishwasher had a final rinse of 71C on dish surface - Ice machine was found clean and ice scoop stored in a sanitary manner - Ice bins cleaned daily & deep cleaned weekly - Sanitizer had 200ppm QUATS and were time stamped & labelled - Foods were stored at least 6 inches off floor - Chemicals were stored in a locked area. - General sanitation satisfactory - Washroom clean & sanitary - Handwashing stations have hot/cold water, liquid soap, and single use paper towels - Health permit posted - No signs of pests Covid - Covid safety plan on site - Staff screening done at start of shift - Staff wears masks during working hours - No dine in - Maximum occupancy posted on the front entrance - Hand sanitizer available at front