INSPECTION REPORT Health Protection CTIN-B9ZVK5

PREMISES NAME Nuvola Gelato & Dolci		Tel: (778) 379-8634 Fax:
PREMISES ADDRESS 4712 Hastings St Burnaby, BC V5C 2K7		INSPECTION DATE March 6, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Giorgio Barassi		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: Handsinks X3: soap, paper towel, hot & cold running water available Gelato coolers: -9C Dipper well is operational Small milk cooler: 4C Back reach in freezers X3: -17C Back reach in coolers X3: <4C Blast chiller: -24C Dishwasher (low temp): 100ppm chlorine at plate Quats sanitizer in buckets and at dispenser were at 200ppm Test strips for both chlorine and quats available Separate container of Quats sanitizer is available for the milk frother Pop cooler: 6C No apparent signs of pest noted at time of inspection Operating Permit is posted and operator's Foodsafe Level 1 is still within expiry date Note: deep cleaning is done at end of the month. Please reorganize all shelving units and discard items not required for the business. Owner informed that deep cleaning is usually end of the month.