Fraser Health Authority



INSPECTION REPORT
Health Protection
BWOI-AUXTEM
PREMISES NAME
Freshslice Pizza (Lougheed Hwy)
Tel: (604) 477-0881
Fax: (604) 477-0889
PREMISES ADDRESS
104 - 22347 Lougheed Hwy
Maple Ridge, BC V2X 2T3
INSPECTION DATE
January 12, 2018
TIME SPENT
0.7 hours
OPERATOR (Person in Charge)
Amanpreet Singh
NEXT INSPECTION DATE
January 18, 2018
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 16
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 4
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Pizza oven requires cleaning
Corrective Action(s):
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: One wood platter discarded due to wood starting to split on one end
Quat test strips not on site
Corrective Action(s): Ensure all wood platters are inspected frequently
Purchase quat test strips.
Violation Score: 3

312 - Items not required for food premises operation being stored on the premises [s. 18]
Observation: Remove muffler, ice auger and all other items in dry food storage room not required in the operation of the food premises.
Corrective Action(s): This is a repaeat violation noted in previous inspection report
Violation Score: 3

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: At time of inspection neither staff memeber had food safe level 1
Corrective Action(s): Ensure coverage is in place. manager stated he is taking the course this weekend
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Ice machine is clean.
All cold holding equipment cold holding at <4c
Time tracking being followed on pizza's stored at room temperature. Pizza discarded after 2 hours..