INSPECTION REPORT Health Protection RSHA-BHFSTV

PREMISES NAME Petra's by L'Aromas		Tel: (604) 943-0469 Fax:
PREMISES ADDRESS 1200 56th St Delta, BC V4L 2A4		INSPECTION DATE October 30, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Eric Murphy		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Pest Control efforts reviewed. - Sanitation: Increased cleaning of "hard to reach areas" requires attention. (ie: rear upright storage coolers, below/under coffee/cash area, inside front cabinets, around/in between prep coolers, behind garbage storage areas) - Establish cleaning schedules within this facility. (ie: daily/weekly/monthly) - Structurally: Hot holding storage area - exterior door sweeps are to be secured asap. Gaps noted on bottom of exterior door. - Garbage: Recommend, all garbage to be removed nightly from facility and disposed of into covered, rodent proof containers. - Food Storage: All food items (on display) are to be stored in covered, rodent proof containers nightly. Single use containers are to be stored in upper shelving units.