INSPECTION REPORT Health Protection DSEA-BJU5DC

PREMISES NAME The Paramount Gentleman's Club		Tel: (604) 992-7227 Fax:
PREMISES ADDRESS 652 Columbia St New Westminster, BC V3M 1A9		INSPECTION DATE December 13, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Steven Mountford		NEXT INSPECTION DATE December 17, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): low temperature glasswasher measured 0 ppm iodine at the glass surface. Operator indicated that the machine;s iodine supply was refilled and still needed to be primed. Machine was primed for several minutes however did not produce any iodine onto the glass surface Corrective Action(s): Correction order issued to stop using glasswasher until it is repaired. Operator directed to switch to plastic cups until glasswasher is repaired and able to sanitize glassware at 12.5 to 25.0 ppm iodine at the glass surface. follow up inspection to be conducted Dec 18 at 4:00pm Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink stocked with liquid soap, paper towels, and hot/cold running water Sanitizer available at 100ppm chlorine in spray bottles General sanitation was satisfactory, soda wands maintained in a sanitary manner no evidence of pest activity noted at the time of inspection glasswasher measured 0 ppm iodine at the glass surface ice machine maintained in a sanitary manner