Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-AEVQ4A
PREMISES NAME
Big Dog Deli (Maple Ridge)
Tel: (604) 467-2883
Fax:
PREMISES ADDRESS
23588 105th Ave
Maple Ridge, BC V2X 1B8
INSPECTION DATE
October 19, 2016
TIME SPENT
0.6 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
October 26, 2016
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 23
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation: hand sink soap dispenser is missing, appears to have been torn off the wall
Corrective Action(s): replace the dispenser
Violation Score: 5

Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: dust, spilled foods and other debris observed on shelves, behind equipment and under the sinks
Corrective Action(s): clean the entire food premise to remove debris
Violation Score: 15

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: water leaking from pop machine plumbing
Corrective Action(s): repair leak
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

all refrigerators 4C or lower
-ice cream freezer -20C
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: TLIE-AEVQ4A
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.

Documentation for food is kept on site and provided to the EHO upon request.

Yes



2.

All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.

Yes



3.

All other food meets the restriction of 5% trans fat or less of total fat content.

Yes

Time Spent: 0.1 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment