INSPECTION REPORT Health Protection TLIE-CB8TRK

PREMISES NAME Quan's Kitchen		Tel: (604) 477-2232 Fax:
PREMISES ADDRESS 22363 Lougheed Hwy Maple Ridge, BC V2X 2T3		INSPECTION DATE February 1, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Peter Quan		NEXT INSPECTION DATE February 08, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 101

Critical Hazards: Total Number: 3

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): domestic refrigerator set to 10C (food temperature) Corrective Action(s): adjust to 4C or lower Violation Score: 15 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: -spilled rotting foods, spilled sauces etc. observed on the refrigerator interior surfaces Corrective Action(s): clean and sanitize the coolers Violation Score: 25 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): in service utensils (whisk, spatula) stored at ambient temperatures in food laden water Corrective Action(s): store in service utensils on ice Violation Score: 25

Non-Critical Hazards: Total Number: 4

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: -back door sweep is missing exposing a large gap under the door Corrective Action(s): replace the door sweep Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -pooling grease under the fryers and stove -spilled foods under the grill -garbage and other debris accumulating under the sinks and behind equipment -exhaust hood decal expired June 2021 Corrective Action(s): -clean the entire food premise to remove debris -obtain a valid decal for the exhaust hood Violation Score: 15 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: -hand sink leaking, waste water is being collected in a bucket -several light fixtures are not working due to burnt out or missing light bulbs Corrective Action(s): -repair the hand sink -replace the light bulbs Violation Score: 3 403 - Employee lacks good personal hygiene, clean clothing and hair control [s. 21(1)] Observation (CORRECTED DURING INSPECTION): neither food handler on duty was wearing a mask contrary to COVID restrictions Corrective Action(s): wear a mask as per the PHO Order Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand sink provided with soap and paper towels all refrigerators, except as noted, 4C or lower