INSPECTION REPORT Health Protection AFOK-BA2QX9

PREMISES NAME Charley's Philly Steaks		Tel: (604) 600-8225 Fax:
PREMISES ADDRESS 704 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE March 7, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Gurbinder Bains		NEXT INSPECTION DATE March 29, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Only 1 properly sink plug was available. Ensure all 3 compartments are equipped with proper sink plugs. Corrective Action(s): Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Build-up of food debris, dirt, and grease was noted for areas around the grill, front undercounter cooler, and pop station located by the rear exit door. More thorough and frequent cleaning is needed to ensure facility is maintained in a sanitary manner. Corrective Action(s): Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted and the following were noted: All cooler units less than or equal to 4C. Different utensils used to handled cooked and raw meat products on the iron grill. 3 compartment sink set up at the time of inspection. Sanitizing sink was filled with a 100ppm chlorine solution. Walk-in freezer at -20C. No pest activity noted. Facility has an on going contract with a pest control company. Food items properly covered. Hand washing station satisfactory.