INSPECTION REPORT Health Protection ABRR-CDFVBC

PREMISES NAME Subway #50417		Tel: (604) 597-9488 Fax:
PREMISES ADDRESS 103 - 15905 Fraser Hwy Surrey, BC V4N 0Y3		INSPECTION DATE April 13, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Bun Au		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted and following were observed: - Handsink in front area and washrooms are supplied with hot and cold running water, liquid soap and paper towel. NOTE: Wall dispenser of paper towel is not working as batteries are out. Replace the batteries and ensure that you continue to leave a paper towel on the counter until the dispenser unit is working - All coolers - walk in cooler, two front sandwich prep cooler and undercounter cooler at front - are measured at less than 4C - Walk-in freezer is measured at -20C - Hot holding unit for soups is measured at greater than 60C - Three compartment sink sanitizer is measured at 200ppm quats dispenser - Food contact surface sanitizer in bucket and spray bottle are measured at 200ppm quats. Test strips are available. - Food storage practices are satisfactory - No evidence of pest activity is noted at the time of inspection - General sanitation is satisfactory NOTE: Operator signature are not required due to COVID 19