INSPECTION REPORT Health Protection 234464

PREMISES NAME Hitori Japanese Restaurant		Tel: (778) 834-2411 Fax:
PREMISES ADDRESS 206 - 22259 48th Ave Langley, BC V3A 3N4		INSPECTION DATE July 27, 2016	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Seung Ah Lee		NEXT INSPECTION DATE November 27, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # JFEN-AC7VM7 of Jul-25-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Preparation fridge is maintaining foods at 10 degrees Celsius.) Code 205 noted on Follow-Up inspection # JFEN-AC8T58 of Jul-26-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Foods found in preparation fridge measured 8-9 Degrees Celsius. )

Comments

- Fridge is now maintaining foods at 4°C or colder.