INSPECTION REPORT Health Protection RWOG-C6ATC7

PREMISES NAME Tim Hortons #1311		Tel: (604) 420-1477 Fax:
PREMISES ADDRESS 7089 Lougheed Hwy Burnaby, BC V5A 1W1		INSPECTION DATE August 27, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Dan Fryzuk		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # RWOG-C66V3Z of Aug-23-2021 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Small amount of biofilm noted in ice machine. Correction: Clean and sanitize machine.

Comments

- cooler now reaches 4C - staff have rearranged bottom drawer so that it no longer accidentally adjusts temperature dial - ensure lid is closed when not in use - ice machine has been cleaned Report not signed due to COVID-19 protocols. Report printed and reviewed with operator on-site.