Fraser Health Authority



INSPECTION REPORT
Health Protection
DDJC-B6AT4C
PREMISES NAME
Reel Wrapps
Tel: (604) 870-8989
Fax: (604) 870-9211
PREMISES ADDRESS
212 - 32500 South Fraser Way
Abbotsford, BC V2T 4W1
INSPECTION DATE
October 29, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

The following items have been corrected:

- the grilling station is covered and maintained
- wiping clothes are stored in the approved sanitizer/bleach solution

Please still need your attention:
- pest control company contract need to be in place. Ensure to have integrative pest control in place by February, 2019 as part of your sanitation plan ( section 24 ).
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: DDJC-B6AT4C
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.

Documentation for food is kept on site and provided to the EHO upon request.

Yes



2.

All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.

Yes



3.

All other food meets the restriction of 5% trans fat or less of total fat content.

Yes

Time Spent: 0.2 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment