INSPECTION REPORT Health Protection JFEN-B6CUS7

PREMISES NAME Panago #52		Tel: (604) 514-2190 Fax: (604) 534-8756
PREMISES ADDRESS 301 - 22259 48th Ave Langley, BC V3A 3N4		INSPECTION DATE November 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Parmeet Karwal		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: At time of inspecction, staff on duty did not have foodsafe level 1. Corrective Action(s): Ensure that there is someone onsite that is foodsafe certified at all times. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All fridges are maintaining foods at 4 degrees Celsius or colder. Freezer is -18 degrees Celsius or colder. Liquid soap and paper towel at handsinks. Quat sanitizer in measuring bottle contained a 200 PPM Quat residual.