INSPECTION REPORT Health Protection JAHN-B3XN8X

PREMISES NAME Sushi California		Tel: (604) 931-8284 Fax: (604) 931-8240
PREMISES ADDRESS A - 501 North Rd Coquitlam, BC V3J 1N7		INSPECTION DATE August 24, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Young M Chung		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # JAHN-B36MCL of Jul-27-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Observed accumulation of filth in the interior of ice machine.)

Comments

- The ice machine has been cleaned. Ensure to incorporate cleaning of ice machine in your cleaning schedule. - The whole ceiling panels have been replaced. Some missing panels at the moment, but the operator noted that the rest is on its way and everything should be in place by tomorrow. - Cloth has been removed from the tap in the two compartment sink. - Plastic doors on showcase coolers have been replaced. The doors shut all the way and the temperature is adequate inside the cooler (4C).