Fraser Health Authority



INSPECTION REPORT
Health Protection
RBYS-C56QC4
PREMISES NAME
Tim Hortons #734
Tel: (604) 855-9655
Fax: (604) 855-3531
PREMISES ADDRESS
1 - 2054 Whatcom Rd
Abbotsford, BC V3G 2K8
INSPECTION DATE
July 22, 2021
TIME SPENT
1 hour
OPERATOR (Person in Charge)
I&G Bismarketing Ltd
NEXT INSPECTION DATE
July 26, 2021
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Observed areas in premises in need of cleaning.
1. Back of kitchen floors, build-up of debris,
2. Build-up at on kitchen walls by dishwashing area and hand sink
3. Walk-in freezer floors
4. Handles/lids with build-up.
Corrective Action(s): Ensure these areas and premises is cleaned regularily to maintain the premises in a sanitary condition.
Correct by: July 26, 2021
Violation Score: 3

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Observed leaking at dishwashing machine and drink machine at front service area.
Corrective Action(s): Ensure these equipment are fixed/repaired to prevent further leaking.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Permit posted and up to date.
FoodSafe Certified staff present during operation.
Fridge temperatures at or below 4C.
Freezer temperature at or below -18C.
Temperature logs completed and available.
Hot holding of patties, wedges, eggs at or above 60C.
Hot holding of soups, chillis at or above 60C.
Hand washing sinks supplied.
QUATs surface sanitizer registered at 200ppm.
QUATs solution at dishwasher registered at 200ppm.
High temperature mechanical dishwasher registered at 76C at plate surface.
Staff in uniform and hair tied back.
General maintenance of facility is satisfactory.
Ecolab Pest Control company comes monthly.