INSPECTION REPORT Health Protection FEMI-CX7P74

PREMISES NAME Delicious Pho		Tel: (604) 474-4088 Fax:
PREMISES ADDRESS 160 - 1169 Pacific St Coquitlam, BC V3B 0J1		INSPECTION DATE November 2, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Khiem Duy Bui		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: Foods (sugar ) in kitchen and food containers ( buckets ) in walk in cooler noted on the floor Corrective Action(s): -Store all food products on shelving unit at least 6 " off of the floor Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Too much clutter noted in facility- stuff stored on the floor Corrective Action(s): -Organize the facility store all items off of the floor to aid cleaning and preventing harboring for pests Violation Score: 9 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: Items that are not used in daily operation (extra buckets, large pots) noted in facility Corrective Action(s): -Remove these items to have more storage. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Coolers measured 4C or colder - Freezers measured -18C or colder - No hot holding at time of visit - Handwashing station stocked with soap, paper towels and hot and cold running water -Bleach in spray bucket was very concentrated, it got diluted to 100 ppm at time of visit. Provide chlorine test strips to measure the concentration. -Bleach in Spray bottle ( labeled) was measured 100 ppm - Dishwasher dispensed 50ppm chlorine - Ice machine interior sanitary, scoops stored separately ** General sanitation is ok with exception of hard to reach areas, under sinks, and cabinet under hand washing sink in the front- clean these area ** For defrosting under cold running water ensure to not remove the meat from packaging ** Not able to verify pest free condition. All items to be store off of floor, clean and put sticky traps to monitor and hire pest control if there are issues Send a report re: addressing the noted issues with picture to the attention of the area insepctor no later then Nov 8-2023 via email.