INSPECTION REPORT Health Protection MUPN-BKUSXR

PREMISES NAME McDonald's Restaurant		Tel: (604) 552-2870 Fax:
PREMISES ADDRESS 2150 Hawkins St Port Coquitlam, BC V3B 0G6		INSPECTION DATE January 15, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Peter Vantongeren		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Required cleaning from routine inspection has been done with exception of under chemical storage rack across from three compartment sink. However more mouse droppings found in dry storage area on bottom shelf as well as shredded paper/nesting materials found between wall and first dry storage shelving unit. Corrective Action(s): Clean the one outstanding area mentioned above. Remove dry storage items around droppings, discard any damaged or open product immediately around this area and clean and sanitize area. Remove all items between wall and dry storage unit to minimize nesting sites and sources of nesting materials. Due: today Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Corrections Noted: √ Ice machine reservoir cleaned √ Cleaning in the dry storage area that was previously required is done √ Paper towel present at both hand wash stations.