INSPECTION REPORT Health Protection SGRM-CQTPH3

PREMISES NAME Starbucks Coffee #4895		Tel: (604) 461-3922 Fax:
PREMISES ADDRESS 176 Brew St Port Moody, BC V3H 0E7		INSPECTION DATE April 12, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Christie Potter		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers and freezers operational HIgh temp dishwasher at 71C at dish General santitation needs minor attention along perimeters, walls, shelves and under equipmemt Please monitor sanitizer to ensure conc is at correct amount