INSPECTION REPORT Health Protection KDEL-ACGRQ7

PREMISES NAME Fat Burger #33 - Highstreet		Tel: (604) 381-4447 Fax: (604) 381-4448
PREMISES ADDRESS B150 - 3122 Mt. Lehman Rd Abbotsford, BC V2T 0C5		INSPECTION DATE August 3, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sheikh Ashraf		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # KDEL-AC3TQE of Jul-21-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Insert cooler in front cooking area observed to be at 13c. Onions were probed and found at 11c.) Code 205 noted on Follow-Up inspection # KDEL-AC7TP5 of Jul-22-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Insert line cooler is at 8c. )

Comments

insert cooler at 4c and equipped with thermometer. For next inspection, paper towel dispensers should be installed at each handsink. These are to be permanently mounted on the walls.