INSPECTION REPORT Health Protection LSTI-CRPTJL

PREMISES NAME Embers BBQ House		Tel: (604) 460-8121 Fax:
PREMISES ADDRESS 13500 256th St Maple Ridge, BC V4R 1C9		INSPECTION DATE May 10, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Alan Ford & Eileen Ford		NEXT INSPECTION DATE 7 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation (CORRECTED DURING INSPECTION): sanitizer spray bottle unlabelled Corrective Action(s): label sanitizer spray bottle indicating contents Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations: cooler units 4 c freezer -18 c walk in cooler 4 c hot holding unit 153 f probe thermometers available to verify internal temperature of food products quat sanitizer 200 ppm dishwasher final rinse 50 ppm chlorine detected hand sinks supplied with hot/cold water and soap/paper towels