INSPECTION REPORT Health Protection TLIE-CWYP8X

PREMISES NAME GM Restaurant		Tel: (604) 463-7877 Fax:
PREMISES ADDRESS 3 - 20726 Lougheed Hwy Maple Ridge, BC V2X 2R1		INSPECTION DATE October 26, 2023	TIME SPENT 1.2 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE November 07, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: frozen food stored in plastic garbage bags, these bags contain chemicals which are not compatible with food Corrective Action(s): please purchase food grade bags Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -food debris and containers accumulating under the glass washer and ice maker -grease pooling under the fryers -dust on the ceiling Corrective Action(s): please completed cleaning as required Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: dishwasher final rinse dial appears to be not working, display temperature 66C, actual plate temperature above 71C Corrective Action(s): please repair or replace the dial Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-dishwasher final rinse 71C at plate, measured with a 3 temp Thermolabel -all refrigerators 4C or lower -glass washer final rinse 200 ppm -freezer -18C -employees wearing hair nets -hand sinks provided with soap and paper towels