INSPECTION REPORT Health Protection RHEN-B39PE8

PREMISES NAME Chamnamoo Korean Restaurant		Tel: (604) 882-5882 Fax:
PREMISES ADDRESS 17 - 20349 88th Ave Langley, BC V1M 2K5		INSPECTION DATE August 2, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mira Kim		NEXT INSPECTION DATE August 14, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RHEN-B37SET of Jul-31-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (a) Food in inserts in counter cooler at front service area observed above 4 C. Temperatures ranged from 6 to 16 C. Covers not on most inserts. Food stored in plastic containers inside metal inserts. b) Display cooler in kitchen area measured 9 C. )

Comments

Lids on inserts, food in inserts less than 4 C and less volumes in inserts at cold holding unit in front area of premises. Good. Display cooler in kitchen turned off for a day to defrost. Unit working well now. Unit less than 4 C. Check for improved sanitation on follow up inspection date noted on report.