INSPECTION REPORT Health Protection ANAN-CR7QK5

PREMISES NAME Subway #14675		Tel: (604) 520-0777 Fax:
PREMISES ADDRESS 21A - 800 McBride Blvd New Westminster, BC V3L 2B8		INSPECTION DATE April 24, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): The temperature reading on the right side of the prep cooler in the front service area is is 46 degF (~8 degC). Foods in the inserts measured on this side range between 4 degC to 10 degC. Cooler could be on a defrost cycle. Temperatures of foods measured in the morning around 9am was below 4 degC. Corrective Action(s): Stock inserts only half way. Keep an eye on the temperature gauge. If temperature on the gauge doesn't drop below 40 degF in the next hour, discard PHF's being stored above 4 degC for over 2 hours and get the unit serviced. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Observations: All other coolers are below 4 degC Walk-in Freezer is at -20 degC Hotholding is above 60 degC. ENSURE FOODS ARE REHEATED TO 165 DEGF IN THE MICROWAVE BEFORE BEING PLACED IN THE WARMER, NOT 160 DEGF Handsink's fully equipped; 3-comp. sink is fully equipped. Manual dishwashing procedures are being followed. Temperature logs are being maintained as required. Knives are being stored in ice water now instead of in a sanitizer solution. Pest Control is on contract. No droppings noted during the inspection. One of the staff on duty has FS Level 1 Certification *report reviewed, not signed due to covid*