INSPECTION REPORT Health Protection AHEN-C42SFD

PREMISES NAME Ruben's Restaurant		Tel: (604) 585-6708 Fax:
PREMISES ADDRESS 15282 Fraser Hwy Surrey, BC V3R 3P4		INSPECTION DATE June 16, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ruben Sobeng		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Buildup of debris was observed on the ventilation hood panel, floor near the ware-washing area, and shelving unit near the dishwasher. Operator stated that the ventilation hood panels are cleaned on a weekly basis (every Monday). Corrective Action(s): Thoroughly clean and sanitize the ventilation hood and shelving unit; Correct within 1 week. Clean the floor to remove buildup of food debris; Correct within 1 month. Contact district Environmental Health Officer for a follow up inspection once all of the aforementioned areas have been cleaned. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Domestic cooler used for storage of meat products was at or below 4 degrees C. -Worksafe B.C. COVID-19 safety plan templates were provided to the Operator. Ensure your COVID-19 safety plan is posted on-site. *Ensure your COVID-19 safety plan is posted on-site.