INSPECTION REPORT Health Protection RHEN-CSYRG2

PREMISES NAME Tim Hortons #2888		Tel: (604) 530-4902 Fax:
PREMISES ADDRESS 7272 200th St Langley, BC V2Y 1S7		INSPECTION DATE June 20, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Greg McAuley		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning has taken place and improved, especially behind the donut glazing station and around the hand sink and dish sinks. No sign of ants or larvae of any sort. Floor drain behind donut glazing station much cleaner. Keep it this way. **Copper drain pipe to floor drain is not aligned properly with drain. Work order to adjust and center pipe in place. Monitor. Front of premises cleaner, but continue to scrutinize staff cleaning practices to ensure corners and hard to reach areas are accessed. All equipment on wheels should be moved daily for cleaning purposes. Dish shelf purchased and available for excess clean dishes. Manager implementing rotational process with clean dishes. Clean dishes first placed on shelves above sinks. Step 2 - dry dishes moved to shelving unit to free up space above sinks to accomodate freshly washed dishes. **Make sure to keep all three sinks free fos dishwashing purposes only. No further issues noted.