INSPECTION REPORT Health Protection MFAD-BG4N4Z

PREMISES NAME Ricky's Country Restaurant		Tel: (604) 820-9637 Fax:
PREMISES ADDRESS E - 32081 Lougheed Hwy Mission, BC V2V 1A3		INSPECTION DATE September 17, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Harpreet		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: White bucket with wiping clothes - no sanitizer residual detected Corrective Action(s): Ensure at least 100ppm chlorine or 200ppm quat used as sanitizer for wiping clothes in bucket Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Some food spills, grease accumulated in hard to reach areas such as under/behind equipment, counters Corrective Action(s): Thorough cleaning required by Sept. 22, 2019 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher - greater than 50ppm chlorine detected in final rinse Coolers - at/below 4C - thermometers provided Freezers below -18C Hot holding above 60C Hand sinks - soap & paper towel provided