INSPECTION REPORT Health Protection RBYS-CJNTS3

PREMISES NAME Burger King #8505		Tel: (604) 859-7555 Fax:
PREMISES ADDRESS 1843 Sumas Way Abbotsford, BC V2S 4L5		INSPECTION DATE September 27, 2022	TIME SPENT 0.17 hours
OPERATOR (Person in Charge) Nicola Snowden		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Follow-Up inspection # RBYS-CJGUDP of Sep-21-2022 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Observed back hand washing sink with running cold water only when taps turned. Correction: Ensure that all hand washing sinks are fully equipped with running hot/cold water, paper towel and liquid hand soap to allow for proper hand washing. Correct by: Immediately. Code 401 noted on Initial inspection # RBYS-CJ7PFF of Aug-30-2022 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Observed back hand washing sink foot pedal not in working order. Correction: Ensure that foot pedal is fixed to allow for both hot/cold running water.

Comments

Follow-up Inspection Completed. Code 401 Corrected. Hand washing sink equipped with hot/cold water, paper towel and liquid hand soap. Code 308 Corrected. Hand washing sink in working order; sink running hot and cold water. Operating permit hand delivered to operator on site - ensure posted in a conspicuous location.