INSPECTION REPORT Health Protection JCHW-CS5REV

PREMISES NAME Starbucks Coffee #4468		Tel: (604) 951-6633 Fax: (604) 708-2216
PREMISES ADDRESS 10174 152nd St Surrey, BC V3S 8E7		INSPECTION DATE May 24, 2023	TIME SPENT 0.66 hours
OPERATOR (Person in Charge) Jesse Campray		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Facility was found to have fruit flies in the back storage and front areas. Corrective Action(s): Ensure facility is maintained in a condition free of pests. Additional cleaning may be required along the walls and drains. Contact pest control operator regarding recommendations on reducing fruit flies in the facility. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Upright coolers were both at 4C. -Under counter coolers ranged from 0C to 4C. -Customer area cooler was at 4C. -Upright freezers were at -17C and -18C. -Temperatures are checked and recorded daily. -High temperature dishwasher had a final rinse of 72C on the dish surface on consecutive cycles (minimum of 71C required for proper sanitizing). -Handwash stations accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -Quats sanitizer dispenser was tested at 200ppm. -Quats sanitizer pails were at 200ppm. Containers were properly labelled and changed every 2 hours. -Coffee attachments sanitized with 200ppm Quats after each use. -General food storage practices good at the time of inspection. -Washroom clean and sanitary. Handwash station supplied with liquid hand soap and air dryer. -FOODSAFE Level 1 valid until July 10, 2023. -Please contact the inspector if you have any questions or concerns. -Signature not required due to COVID-19