INSPECTION REPORT Health Protection RWOG-CSBS2H

PREMISES NAME Jejudo		Tel: (604) 726-7472 Fax:
PREMISES ADDRESS 220 - 4501 North Rd Burnaby, BC V3N 4R7		INSPECTION DATE May 30, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kwangjo Cho		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- izumidai/tilapia is released; proof of freezing provided to EHO in Delta (where supplier is located) - updated food safety plan still required, submit by 31-July-2023. Include: > a pot rice > a stew > beef tartare > a hot pot > sashimi > bbq