INSPECTION REPORT Health Protection ECAO-AE8S7T

PREMISES NAME Suzette`s Deli		Tel: (604) 291-2750 Fax:
PREMISES ADDRESS 116 - 3993 Henning Dr Burnaby, BC V5C 6P7		INSPECTION DATE September 28, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ping Wu (Apple)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection: -Bleach sanitizer bucket >100ppm as per test strips -cloths in sanitizer when not actively used -Bleach sanitizer container for manual warewashing >100ppm as per your test strips -operator is to maintain Daily Concentration logs for sanitizer solutions along with your temperature checks -coolers available for deliveries of foods kept in owner's car -okay -2-door stainless fridge has been cleaned and appears sanitized -ensure you are frequently stirring your hot held foods for even heating throughout -maintain the covers when it is not busy