INSPECTION REPORT Health Protection JFEN-BHAUF3

PREMISES NAME Tim Hortons #1258		Tel: (604) 533-1606 Fax: (604) 513-9948
PREMISES ADDRESS 21612 Fraser Hwy Langley, BC V3A 4G9		INSPECTION DATE October 25, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Scott Elliott		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All fridges are maintaining foods at 4 degrees C. or colder. All freezers are -18 degrees C. or colder. Quat sanitizer measured 200 PPM quat residual in three compartment sink. Premises well maintained. Foods in warmer are all 60 degrees C. or hotter. Liquid soap and paper towel at handsinks.