INSPECTION REPORT Health Protection RHEN-AG9TJ4

PREMISES NAME Chan's Palace Restaurant		Tel: (604) 888-8825 Fax:
PREMISES ADDRESS 7 - 20349 88th Ave Langley, BC V3A 4P8		INSPECTION DATE December 2, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Several potentially hazardous foods stored at room temperature in excessive volumes. Corrective Action(s): Keep only small amounts accessible for lunch dinner rush. Access more from walk-in cooler. Discard left-overs. Violation Score: 5

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Area below grill/wok, in floour/rice dry food storage area, and area beside upright freezer in storage area observed with excessive food and debris. Corrective Action(s): Thoroughly clean these areas prior to follow-up inspection date. Discussed with operator. Duct cleaners coming next week and will clean entire grill area. Violation Score: 9 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Wood covers and boards falling apart and no longer cleanable. Shelf by microwave crumbling apart. Lighting in dry food storage area not working adequately. Corrective Action(s): Replace all wood shelves and boards that are falling apart with those that are smooth and eaily cleaned. Replace light bulbs in fixtures to improve lighting. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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