INSPECTION REPORT Health Protection RWOG-BGKURX

PREMISES NAME Happy Hour Cafe		Tel: (604) 746-1968 Fax:
PREMISES ADDRESS 33718 Essendene Ave Abbotsford, BC V2S 2G9		INSPECTION DATE October 2, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Un Wah Mak		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Operator's FOODSAFE has expired. Corrective Action(s): Retake FOODSAFE Level 1. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing stations stocked with soap, paper towels and hot and cold running water - bleach sanitizer available on-site - high temperature dishwasher reached 75C at the final rinse cycle - ice machine in sanitary condition - general sanitation satisfactory Temperatures: - display cooler not in operation, only cookies and soda stored inside - prep cooler (top/bottom): 3C/2C - upright freezer: -16C - domestic cooler/freezer: 4C/-17C