INSPECTION REPORT Health Protection CPAK-C4ULNJ

PREMISES NAME Everything Keto		Tel: (604) 512-5475 Fax:
PREMISES ADDRESS 1110 - 950 Seaborne Ave Port Coquitlam, BC V3B 8G8		INSPECTION DATE July 9, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kelley Grainger		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Coolers operating below 4'C; Freezers operating below -18'C - Thermometers available for temperature monitoring. - Good food storage practice observed throughout. - No evidence of pest activity observed. General maintenance and sanitation of the facility satisfactory at this time. NOTE: Ensure to have the backdoor closed to prevent entrance of pest as discussed at this time. Please contact the health inspector for any questions or concerns.