INSPECTION REPORT Health Protection DWAG-C5SSZW

PREMISES NAME Orange Julius (White Rock)		Tel: (604) 536-1415 Fax: (604) 538-9563
PREMISES ADDRESS 148 - 1711 152nd St Surrey, BC V4A 4N3		INSPECTION DATE August 11, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jerry Chia-Yuan Chen		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Stand-up and sandwich coolers maintained at 4C or less. - Stand-up and chest freezers maintained at -18C or less. - Hot dog sausages hot held at 77C. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm bleach sanitizer available in pail. - 3 compartment sink set up for manual dishwashing. - Food storage practices satisfactory. - Ice machine maintained in sanitary condition. - Temperature records maintained and available for review. - Food safe requirements met. - General sanitation satisfactory. - No pest activities observed at the time. *Signatures not required due to Covid19 Pandemic.