INSPECTION REPORT Health Protection CPAK-CFFNGQ

PREMISES NAME Starbucks Coffee #4825		Tel: (604) 552-8449 Fax:
PREMISES ADDRESS C1 - 1410 Parkway Blvd Coquitlam, BC V3E 3J7		INSPECTION DATE May 20, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Bill Sadgrove		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Smaller sanitizer buckets measured at 50-100ppm quat concentration. Concentration should be at 200ppm to be able to adequately disinfect food contact surfaces. Corrective Action(s): Replace small sanitizing trays with new sanitizer solution. Ensure that sanitizer is at 200ppm or more by regularly testing with the ecolab strips and replacing solution when necessary. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Both handsinks stocked with soap + paper towels, cold and warm running water. - Sandwich + milk cooler at 3.5C - Back left milk fridge at 2C -Back right milk fridge at 3C -front milk fridge at 3C -front sandwich cooler at 3.4C -General sanitation good -No signs of pest activity -Main large quat sanitizer bucket at 200ppm quats -Left main freezer at -7C -Right main freezer at -12C -Ice machine clean. Scoop stored separately. -High-temp dishwasher at 77.0C plate surface sanitizing rinse. -Permit posted-March 2022 expiry -foodsafe-trained staff on-site